It’s getting hot again, so I’m saving my leftover espresso for icy drinks. Instead of using a plastic pitcher, which not only has the danger of off-gassing, but also holds on to strong scents & colors, I used an old jar.
Pickle jars and tomato sauce jars are the perfect size for summer beverage containers. Store anything from iced coffee to margaritas or lemonade in an empty, sterilized glass jar.
Using a Sharpie, label your brew on small strip of masking tape and affix to the jar. Stay hydrated!!
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